Microwave – Infrared Ready to eat Food Products Drying / Sterilization System

Twin Engineers is a leading manufacturer of Infrared – Microwave Ready to eat Food products Drying / Sterilization System in India.

Continuous Electromagnetic Ready to Eat Food Products Drying System include sequential Infrared & Microwave Drying Technology. Infrared is used to Pre heat the material & remove free moisture in Initial Stage while Microwave is used to remove last bound Moisture. Conveyorised Microwave / Infrared Technology is a low temperature Drying Process.

With this Microwave / Infrared Technology, Ready to eat food products like Khichdi, Dal, Rice, Pulav, Sabji etc. can be dried. We can also have commercial sterilization effect within drying process which will improve poduct shelf life compared to conventional technologies.

Advantages:

  • Retain Color, Flavor, Aroma
  • Improve product shelf life by Commercial sterilization within Drying process
  • Uniform Processing with Clean product
  • Energy Efficient & Reduce Drying Time
  • Control on Process setting
  • Low Space area requirement

Equipment Features:

  • Product Temperature Indicator with Controller
  • Belt Speed Control with Instant Start up – shut down
  • Microwave power control
  • Multi magnetron system for uniform Heating
  • Modular Design – In Future expansion you just have to add module in place of total new system Energy Efficient & Environment friendly

More Products

Electromagnetic dehydration system for Ready to Eat Food Products. Retain Color, flavor, Aroma & Nutritional content. Reduce Process Time with better quality & commercial Sterilization effect.

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